Back to the dish, while the potatoes and tempeh were baking I chopped up some kale and green onions, and grated some carrot. I lightly oiled the kale and tossed it in with the potatoes when they were almost done baking along some crystal's hot sauce and a butt load of nooch. When it was done baking I added the carrots and green onions. Pile it onto the brown rice and you got a seriously good meal. Add more hot sauce if desired.